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$49 CDN Per Person
Add Wine Pairing for $30
1st Course
Choice of One
Tuna Poke
Spicy Ahi Tuna, Fresh Avocado, Sesame, Soy Caramel
Edamame Hummus
Grilled Pita Bread, Fresh Vegetables
Center-Cut Iceberg
Chopped Egg, Tomato, Bacon, Morton’s Blue Cheese or 1000 Island Dressing
Beet Salad
Red Beets, Gold Beets, Candied Walnuts, Honey Balsamic,
Creamy Goat Cheese
Caesar Salad
Garlic Croutons, Shaved Parmesan
Supplemental Appetizer Selections
Jumbo Lump Crabcake
Mustard Mayonnaise, Thai Cream Sauce ($10)
Shrimp Diablo
Bacon, Smoked Jalapeno Cream Cheese ($10)
1/2 Dozen Oysters
Cilantro Mignonette ($10)
2nd Course
Choice of One
8oz Cab Hanger Steak
Loaded Baked Potato
16oz Cajun Pork Chop
Loaded Baked Potato
Tagliatelle Bolognese
Fresh Pasta, All-Day Cooked Meat Ragu, Percorino Romano
Chicken Picatta
Capers, Lemons, Wilted Spinach, Shaved Parmesan
Supplemental Entrée Selections
Grilled Salom Fillet
Quinoa, Tomato, Arugula Pesto ($15)
8oz Filet Mignon
AAA Reserve, Loaded Baked Potato ($20)
16oz Ribeye or Cajun Ribeye, AAA Reserve
Loaded Baked Potato ($20)
3rd Course
Choice of One
La Bête Noir
Flourless Chocolate Cake, Raspberry Puree
White Chocolate Pecan Bread Pudding
Bourbon Caramel Sauce
Supplemental Dessert Selections
Morton’s Legendary Hot Chocolate Cake
Vanilla Bean Ice Cream ($5)
An 18% gratuity will be added to parties of 8 or more. Price is subject to taxes and fees. (HST Harmonized sales tax of 13%) and LF (Local Fee of 7.9%).