Spring Dinner for Two – $179
Wine
Choose One Bottle
Jackson Triggs Sauvignon Blanc
Jackson Triggs Merlot
1st Course
Choose One Each
Tuna Poke
Spicy Ahi Tuna, Fresh Avocado, Sesame, Soy Caramel
Baked Five Onion Soup
Center-Cut Iceberg
Chopped Egg, Tomato, Bacon Bits, Morton’s Blue Cheese Dressing or Thousand Island Dressing
Caesar Salad
Garlic Croutons, Shaved Parmesan
Supplemental Appetizer Selections
Shrimp Diablo
Bacon, Smoked Jalapeno Cream Cheese ($15)
1/2 Dozen Oysters
Cilantro Mignonette ($15)
Lobster Bisque
Lobster Meat, Créme Fraiche, Chives ($15)
2nd Course
Choose One Each
7 OZ. Black Angus Manhattan Steak
Loaded Baked Potato
8 OZ. Angus Hanger Steak
Loaded Baked Potato
16 OZ. Pork Tomahawk
Cherry Peppers. Broken Butter Sauce, Loaded baked potato
Roasted Brick Chicken
Steamed Broccolini, Southern Style White BBQ Sauce
Misoyaki Salmon Fillet
Baby Bok Choy, Shiitake Mushrooms, Truffle Yuzu Beurre Blanc
Supplemental Entrée Selections
8 OZ. Filet Mignon
Black Angus, Loaded Baked Potato ($25)
16 OZ. Ribeye
Black Angus, Loaded Baked Potato ($35)
14 OZ. New York Strip
Black Angus, Loaded Baked Potato ($20)
3rd Course
Lemon Crème Cheesecake
Fresh Berries
Supplemental Dessert Selections
Morton’s Legendary Hot Chocolate Cake
Vanilla Bean Ice Cream ($7)
$179 Per Couple
includes bottle of wine
An 18% gratuity will be added to parties of 8 or more. Price is subject to taxes and fees. (HST Harmonized sales tax of 13%) and LF (Local Fee of 7.9%).